tag:blogger.com,1999:blog-6361077859023918156.post5137675847074725626..comments2024-03-27T00:13:08.898-07:00Comments on A season and a time: Ten Things of ThankfulUnknownnoreply@blogger.comBlogger10125tag:blogger.com,1999:blog-6361077859023918156.post-22201796043869710002020-08-04T20:17:14.350-07:002020-08-04T20:17:14.350-07:00Oh, I hope I didn't entice you to eat somethin...Oh, I hope I didn't entice you to eat something you shouldn't. :-/<br />Do you have a special tool for making the zoodles? I haven't ever made them.Pat Bhttps://www.blogger.com/profile/00760779673175109204noreply@blogger.comtag:blogger.com,1999:blog-6361077859023918156.post-21686882489051330002020-08-03T18:33:16.449-07:002020-08-03T18:33:16.449-07:00Now I want banana bread! I like zucchini. It's...Now I want banana bread! I like zucchini. It's so versatile. I especially like zoodlesLisa Tomeyhttps://www.blogger.com/profile/11942540234021283588noreply@blogger.comtag:blogger.com,1999:blog-6361077859023918156.post-78131033209612581722020-08-03T16:44:42.412-07:002020-08-03T16:44:42.412-07:00I'll have to take a look at welders gloves, bu...I'll have to take a look at welders gloves, but I really like the gloves I have been using for most of the work I do. They are sturdy, yet soft and flexible. If I am dealing with something sharp, I usually grab a pair of sturdy leather gloves, but I find that the arthritis in some joints don't care for them as much if I have to wear them very long. Pat Bhttps://www.blogger.com/profile/00760779673175109204noreply@blogger.comtag:blogger.com,1999:blog-6361077859023918156.post-70926207118404368402020-08-03T16:38:41.967-07:002020-08-03T16:38:41.967-07:00Thank you. Getting to the root of a problem in som...Thank you. Getting to the root of a problem in some cases can be a lifetime pursuit, but is worth the chase.Pat Bhttps://www.blogger.com/profile/00760779673175109204noreply@blogger.comtag:blogger.com,1999:blog-6361077859023918156.post-26544653210709957952020-08-03T16:36:07.980-07:002020-08-03T16:36:07.980-07:00Years ago I canned a ton of zucchini-pineapple and...Years ago I canned a ton of zucchini-pineapple and we eventually tired of eating it.<br />Little garter snakes are pretty mild tempered, so they don't bother me much, although I'd rather they were not the official greeter at our front door. :-)<br />Pat Bhttps://www.blogger.com/profile/00760779673175109204noreply@blogger.comtag:blogger.com,1999:blog-6361077859023918156.post-48068138691937187292020-08-03T16:21:14.894-07:002020-08-03T16:21:14.894-07:00#5 how true is that
Like the photo of the tools......#5 how true is that<br />Like the photo of the tools...excellent work gloves (I use welders gloves (the longer length), which, while giving up some flexibility, lets me disregard the sharper edges in the woods.Clark Farleyhttps://www.blogger.com/profile/03606902779389446947noreply@blogger.comtag:blogger.com,1999:blog-6361077859023918156.post-69064737547356184622020-08-03T12:41:41.789-07:002020-08-03T12:41:41.789-07:00Love your list , especially the banana bread story...Love your list , especially the banana bread story - so creative. The bees too, warmed my heart. The root idea made me think of delving into my personal intimate life and pulling some roots up that keep surfacing as little irritations - love the way I can play with that idea, thank you.<br />gramswisewords.blogspot.comgrams ramblingshttps://www.blogger.com/profile/15627561019772248870noreply@blogger.comtag:blogger.com,1999:blog-6361077859023918156.post-79264528076186989282020-08-02T19:02:49.117-07:002020-08-02T19:02:49.117-07:00A woman after my own heart, lol. I have a thing fo...A woman after my own heart, lol. I have a thing for tools. Love them. Garden, house, car. What would we do without them?! :D<br />Zucchini is very prolific. I grew some in a garden almost 30 years ago. Never baked so much zucchini bread or steamed so much zucchini or fried slices since! Zucchini pizza sounds intriguing. <br />Banana pineapple bread does sound like a good combo. I think I'm getting hungry :) <br />That's an amazing photo of the bee and a disturbing one of the snake! Not a fan of snakes. It is amazing how they can totally blend in. GirlieOnTheEdgehttps://www.blogger.com/profile/09226101556766074271noreply@blogger.comtag:blogger.com,1999:blog-6361077859023918156.post-6110609457910247512020-08-02T15:46:11.239-07:002020-08-02T15:46:11.239-07:00Well, actually, I used one zucchini and one yellow...Well, actually, I used one zucchini and one yellow squash. I think they both taste the same. Did you scoop out the seeds? Some recipes call for scooping out the seeds, but I didn't find it necessary with smaller zucchini. Maybe if one was using a overgrown zucchini and cooking for a crowd, scooping out the seeds might be warranted.Pat Bhttps://www.blogger.com/profile/00760779673175109204noreply@blogger.comtag:blogger.com,1999:blog-6361077859023918156.post-70507599194281980812020-08-02T15:04:57.716-07:002020-08-02T15:04:57.716-07:00We ate zucchini (well, yellow squash) boats this w...We ate zucchini (well, yellow squash) boats this week, too. I didn't follow a recipe, though--just tossed ingredients together. :-)Kristihttps://www.blogger.com/profile/16572626950558179575noreply@blogger.com